Recipe: White Bean Pork Chili


Warm up with this hearty White Bean Pork Chili recipe infused with flavor. 

White Bean Pork Chili

White Bean Pork Chili

Course Main Course
Cuisine American
Servings 4


Pork Chops Prep

Chili Preparation


  • Pork Preparation
  • Rinse pork chops and pat dry. Season with cajun seasoning, thyme leaves, and black pepper. Let sit for 5 minutes.
  • On medium-heat, add olive oil, and sauté pork chops. Cook on each side for 6 minutes. Cover with lid and cook for an additional 10 minutes.
  • Turn off heat, and allow pork chops to rest for 10 minutes. Take out of pan and dice into small chunks. Set aside.

Chili Preparation

  • On medium heat, in a large pot melt butter. Add minced garlic, onions and red bell peppers. Sauté for 5 minutes.
  • Stir in oregano and cumin and white chili beans with sauce.
  • Stir in pork chunks and 2 cups of chicken stock.
  • Simmer on medium-low for 20 minutes.
Keyword chili
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