Foodie Review: The Harvest Room

Nestled in the heart of Palos Heights, The Harvest Room offers more than just a meal – it delivers an experience. I was referred here by a follower on TikTok.  They mentioned I’d enjoy the brunch experience as a part of my 2024 Best Brunch Challenge.

If you’re driving here, the parking is super tight. We circled around 3x before finally getting a spot! Surprisingly when entering the restaurant, I wasn’t expecting it to be so roomy, with very nice decor on the ceiling.  There were plenty of occupied tables, but thankfully, we were seated right away.

I love a restaurant that serves breakfast appetizers! The menu at The Harvest Room has nice options, including – Sheet Pan Poutine, which has french fries, pork sausage gravy, applewood smoked bacon, chicken chorizo, smoked gouda, poblano peppers, spicy giardiniera, crispy fried onions, and eggs over easy! 

The hubby and I got our usual which was an omelet, pancakes and skillet. However, our meals had some variations in the ingredients. For instance, my husband ordered the Barn Jam Omelet. This has applewood uncured bacon, chicken chorizo, smoked brisket jam, roasted red peppers, and queso fresco. 

I ordered the Hunters Skillet.  It had pork sausage, bacon, red & green bell peppers, onions, mushrooms, cheddar cheese, eggs, and potatoes.

The service at The Harvest Room was great, and my tastebuds enjoyed themselves while eating this delicious food. I thanked and tagged the follower on TikTok. 

If there’s a brunch spot you think I should check out, be sure to leave a comment.

The Harvest Room
South Suburbs
7164 W. 127th Street, Palos Heights, IL 60463
708-671-8905
harvestroomrestaurant.com